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Vegan Nut Free Oat Balls

Course Snack
Keyword Easy, no bake, Vegan
Prep Time 15 minutes
Servings 20 balls

Ingredients

  • 1 cup oats
  • 3/4 cup sunflower butter
  • 1/4 cup sunflower seed kernels
  • 1/4 cup dried cranberries chopped
  • 1/4 cup mini chocolate chips
  • 1 Tbsp agave or maple syrup
  • 1/4 tsp vanilla extract

Instructions

  1. Roughly chop your dried cranberries

  2. In a medium bowl mix oats, sunflower seeds, cranberries and chocolate chips

  3. Add sunflower butter, agave, vanilla and mixed until evenly combined

  4. Add more oats if too wet to form into balls or add more sunflower butter if too dry to form into balls

  5. Optional: set in fridge for 10 minutes to help firm

  6. Use hands to form into tablespoon sized balls

Recipe Notes

Store in airtight container in fridge for up to 5 days