Roughly chop your dried cranberries
In a medium bowl mix oats, sunflower seeds, cranberries and chocolate chips
Add sunflower butter, agave, vanilla and mixed until evenly combined
Add more oats if too wet to form into balls or add more sunflower butter if too dry to form into balls
Optional: set in fridge for 10 minutes to help firm
Use hands to form into tablespoon sized balls
Store in airtight container in fridge for up to 5 days