A cozy classic made vegan in under 30 minutes. Healthy, easy to make cheesy pasta dish with no oil and whole food ingredients.
Boil noodles per package instructions.
In a small bowl mix dry ingredients (everything but lentils & milk).
In a large sauté pan add the cheese mix and milk. Whisk over medium heat about 5 minutes.
Add in the drained lentils & drained pasta. Mix until evenly cheesy and let sit on low heat for a few minutes for lentils to warm up.
Serve immediately and enjoy!