Print
Lemon Chia Pudding
A easy to make 4 ingredient recipe for a refreshing chia seed pudding perfect for a healthy dessert or breakfast.
Prep Time 5 minutes
Servings 4
Ingredients
- 1/4 cup chia seeds
- 1 cup unsweetened plant based milk
- 1/4 cup maple syrup
- 1 lemon
Instructions
-
In a bowl mix chia seeds, plant based milk, maple syrup.
-
Stir in zest and juice from 1 lemon.
-
Cover bowl and set in refrigerator.
-
After 1-2 hours stir the chia pudding.
-
Let set overnight.
-
Mix before serving, if it is too thick add a splash of milk.
-
Top with fresh fruit, nuts, shredded coconut, etc. as desired.
Recipe Notes
- If you use sweetened milk use less maple syrup